Our Menu
Appetizers

Fish allergy. Grilled soft dried mackerel.
Spicy. Cha-shu (sliced roast pork) served with sweet chili sauce.
Panko-fried mashed potato with tonkatsu drizzle.
Wheat allergy. Three pieces vegetable spring rolls.

Pick between: furikake (dry seasoning), tuna mayo, ume (pickled plum) and mentaiko (spicy roe).
Shrimp, wheat allergy. Four large pieces of steamed shrimp dumplings.
Octopus balls served with mayonnaise, fish flakes & sauce.
Vegetarian. Cold tofu served with ginger and scallions.
Build-A-Bowl
Egg, wheat allergy. Your choice of broth and 1 topping, served with noodles, scallions, sesame seeds.
Egg, wheat allergy. Noodle soup topped with roast pork.
Egg, wheat allergy. Noodle soup topped with sautéed vegetables.

Wheat allergy. Noodles served with sautéed vegetables and two slices of roast pork in a spicy broth.

Egg, wheat allergy. Your choice of broth served with "classic" nori, tamago, naruto, cha-shu and shinachiku.
Specialties
Spicy. Egg, wheat allergy. Soy sauce-flavoured noodle soup topped with curry sauce cooked with pork belly and onions.

All of our 3 broths mixed together in one bowl, served with sauteed vegetables, noodles & cha shu pork bits topped with Japanese shichimi peppers.
Spicy. Egg, wheat allergy. Hot and sour noodle soup topped with vegetables.
Garlic pork broth with dropped egg served with noodles & nori.
Soba & Udon
Soba- buckwheat noodles | Udon-wheat noodles fish base broth.

Wheat, shellfish allergy. Noodles served with shrimp and vegetable tempura in a broth.
Wheat allergy. Noodles topped with curry sauce cooked with pork belly and onions in a broth.
Buckwheat, shellfish allergy. Noodles served with shiitake and enoki mushrooms and onion in a broth.
Wheat noodles served with scallions in a broth.
Buckwheat, shellfish allergy. Noodles served with shrimp and vegetable tempura in a broth.
Noodles topped with curry sauce cooked with pork belly and onions in a broth.
Wheat noodles served with scallions in a broth.
Wheat, shellfish allergy. Noodles served with Shiitake and Enoki mushrooms and onion in a broth.
Rice Bowls
Wheat allergy. Vegetarian. Japanese curry sauce served on top of steamed white rice.
Egg, wheat allergy. Pork cutlets, onions, and egg on a bed of rice.
Spicy. Wheat allergy. Japanese curry rice topped with pork cutlets.
Egg, wheat allergy. Chicken, onions and egg on a bed of rice.

Wheat allergy. Beef served in a soy garlic sauce with bean sprouts on a bed of rice.
Fried Rice & Other Specials
Noodles served with sautéed vegetables in a spicy soy based broth topped with kimchi and scallions.

Spicy soy butter flavored fried rice with cha Shu pork and scrambled egg topped with scallions.
Japanese fried chicken.

Fried chicken simmered with onion and egg in a sweet soy sauce, served with a bed of rice.
Stir-fried vegetables, cha shu pork and rice topped with scallions.
Kids Menu
Lunch Specials


Desserts

Wheat allergy. Deep-fried cheesecake.
Deep-fried Oreo | Add ice Cream +$1.50
Milk allergy. Two pieces of mochi with flavor choices: chocolate, strawberry, red bean and green tea.